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Mint Julep in a julep cup with mint sprig (AI-generated image)
AI-generated image
strongherbalsweet

Mint Julep

Bourbon poured over crushed ice and gently sweetened mint until the cup frosts. The Kentucky Derby's signature drink.

Time
5 min
Difficulty
Medium
Method
Muddled
Glass
Julep cup

Ingredients

Servings

Garnish: Mint sprig (1 sprig)

How to make it

  1. 1

    In a julep cup, gently press mint with sugar and water.

  2. 2

    Pack the cup with crushed ice and pour in bourbon.

  3. 3

    Stir until the outside of the cup frosts, then top with more ice.

Bar gear

Equipment for this drink

Tools you'll need

  • MuddlerGently presses mint, fruit or sugar to release flavor. Press, don't pulverize.
  • JiggerA double-sided measure so every drink comes out the same. Look for one marked in ½ and ¼ oz.
  • Bar spoonA long, thin spoon for stirring, layering and fishing out cherries.
  • Ice bag & malletTurns regular cubes into crushed ice for juleps, smashes and tiki-style drinks.

Recommended glassware

  • Julep cupA metal cup that frosts over with crushed ice.

No shaker? A clean jar with a tight lid works. Build your home bar →

Recipe source: IBA Official Cocktail specification. Quantities and basic method are factual. Description and steps are original Mixistry copy. Last updated 2026-10-11.

Contains alcohol. For adults of legal drinking age — please enjoy responsibly.

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