Bellini

Name: Bellini
Prep time: 2 min
Total time: 2 min
Yield: 1 drink
Ingredients: 1 ¾ oz Peach purée; 3 ½ oz Sparkling wine

Ripe white-peach purée topped with prosecco. Soft, fruity and the signature drink of Venice.

Time: 2 min
Difficulty: Easy
Method: Built in glass
Glass: Champagne flute

Ingredients

Servings

Peach purée1 ¾ oz
Sparkling wine — prosecco3 ½ oz

How to make it

1
Add peach purée to a chilled flute.
2
Slowly top with prosecco, stirring gently to combine.

Bar gear

Tools you'll need

JiggerA double-sided measure so every drink comes out the same. Look for one marked in ½ and ¼ oz.
Bar spoonA long, thin spoon for stirring, layering and fishing out cherries.

Recommended glassware

Champagne fluteTall and narrow to keep sparkling drinks fizzy.

No shaker? A clean jar with a tight lid works. Build your home bar →

Recipe source: IBA Official Cocktail specification. Quantities and basic method are factual. Description and steps are original Mixistry copy. Last updated 2026-10-11.

Contains alcohol. For adults of legal drinking age — please enjoy responsibly.